in

Tropical salad

Tropical salad


40 min.

06 servings

Ingredients

200g of screw type noodles;
2 bunches of iceberg lettuce;
1 cup diced pineapple;
½ heart of palm glass cut into slices;
½ cup (tea) of roasted macadamia nuts;
1 cup of melon cut into cubes;
2 sliced ​​kiwi fruit;
½ cup diced cherry tomatoes;
100g of diced mozzarella cheese;
1 cup (tea) of concentrated passion fruit juice;
1/4 cup (tea) of oil;
Salt and black pepper to taste;
1 spoon (coffee) of mustard;

Method of preparation

Arrange the lettuce leaves, pineapple, heart of palm, macadamia, melon, kiwi fruit, cherry tomatoes, pasta cooked in al dente salted water and cheese on a tray.

For the sauce, beat the passion fruit juice, oil, salt and pepper to taste and the mustard.

Pour over reserved salad and serve.

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