Foodly Experts
Today you will learn how to make the famous Nutella cookie, he is delicious. In addition to being a classic candy, it’s something pretty much everyone likes. It is also a versatile product: it can be made in many different flavors and sizes.
Also, financially speaking it is a profitable product! A cookie of approximately 100 grams, for example, can be easily sold for 10 reais. Stuffed cookies can even be sold for a higher price. Learn the Best Nutella Cookie now:
Nutella Stuffed Cookie
Ingredients:
100 grams butter
85 grams brown sugar
60 grams crystal sugar
30 grams chocolate powder 55%
180 grams of wheat flour
180 grams white chocolate drops
1 egg
5 grams yeast
Filling: 200 grams of nutella
Preparation mode:
First, beat the sugars and butter in an electric mixer with a paddle whisk for 2 min, add the egg and beat for another 2 min.
After increasing the flour, powdered chocolate, yeast and chocolate chips, beat to mix.
Take the cookie dough, open and place the filling or divide into two parts. Usually works with 80 grams of dough for 25 grams of filling.
Place 25 to 30 grams of filling carefully and close the cookie ball. Form a ball. If Nutella is difficult to work with, put it in the fridge to make it firmer.
Take cookies to freezer for 3 hours.
Then preheat the oven to 180 degrees and place the cookies in a pan lined with parchment paper and bake for 20 min or until the sides are golden.
It will come out of the oven still soft and when it cools it will become crunchy.
Finally, remove with a spatula one by one and place on cooling racks to keep its crispness even after it is cold.
Pack Nutella’s Cookie! Once baked, these cookies are valid for 7 days. Here on the site we already teach other Cookie recipes such as the famous Oreo Cookie.
You can use other confections that are not in the recipe, such as: sprinkles, M&M’s, crushed nuts etc to decorate your cookie.
