Why do Mexicans say hotcakes?

Twas because of how they were called in ads on TV in the 70s and 80s when flour was sold so they called them hot cakes, it remained as brands we name for stuff like kleenex or curitas. It’s an example of commercial names adapted to daily language.

Secondly Why are pancakes called hotcakes? Hotcakes are pancakes and pancakes are hotcakes

According to Reference.com, the answer is simple. « There is no difference between hotcakes and pancakes. Both words describe the popular round, flat cakes cooked on a griddle or inside a skillet.

Why do McDonalds pancakes taste so good? What is this? Real maple syrup and a pat of butter make these pancakes extra rich and delicious. These thick and fluff pancakes absorb these delicious toppings.

Similarly, What is McDonalds hotcake syrup? McDonald’s offers Hotcake syrup for the pancakes, which is a special maple syrup blend made specifically for McDonald’s that you cannot buy in the store. There are also flavored syrup options for drinks, including French Vanilla, Sugar-Free French Vanilla, and Caramel.

Does McDonald’s have pancakes?

If you love pancakes, you’ve got to try McDonald’s hotcakes with a side of real butter and sweet maple flavored hotcake syrup. This McDonald’s breakfast comes with 3 golden brown hotcakes. There are 580 calories in McDonald’s hotcakes. Order it with a Premium Roast Coffee for the perfect breakfast combo.

also, Why are restaurant pancakes so good? That’s because when the liquid ingredients in a batch of batter are warm or room temperature, they cause a chemical reaction by raising the temperature of the gluten in the flour, which gives a springy quality to the ‘cakes a little too soon.

What is the difference between hotcakes and pancakes? Generally, pancakes are wide and have a fluffy texture, whereas the term hotcakes usually refer to a thicker, denser cake with a narrower diameter than pancakes, which doesn’t rip as easily when picked up.

What makes a great pancake? All variations aside, here are some general tips that I find are great for making pancakes.

1. 1 – Use real buttermilk, not a milk + vinegar substitute. …
2. 2 – Add sugar to the pancake batter. …
3. 3 – Make a well in the dry ingredients, then pour in the wet ingredients. …
4. 4 – Let the batter be lumpy.

How does McDonald’s make hotcakes?

Clocking in at more than 211,000 likes and nearly 2000 comments, the 13-second clip shows a staff worker pouring pancake mix onto a hotplate, followed by a pressing machine which then transforms it into three perfectly cooked hot cakes.

Does McDonald’s still sell hotcakes? When you’re craving pancakes and sausage, McDonald’s has you covered with our Hotcakes and Sausage breakfast. Featuring 3 golden brown hotcakes and real butter, topped with sweet maple flavored hotcake syrup.

What does hotcakes mean in slang?

sell / go like hot cakes, to be disposed of very quickly and effortlessly, especially in quantity: His record sold like hot cakes on the first day after its release.

Is the McRib back? The McRib officially goes on sale Monday, but some McDonald’s restaurants have brought it back early. USA TODAY spotted the cult favorite on the fast-food chain’s app in Los Angeles, Miami and New York City using the menu feature. McDonald’s has said the sandwich returns Nov.

Why are pancakes better than waffles?

Both plain pancakes and waffles are lightly sweet and a little bready, although waffles are more so on both counts; they generally have more butter and sugar in the batter and become more caramelized during cooking, so they taste a little richer and more pastry-like.

Why are restaurant pancakes so fluffy?

The secret to fluffy restaurant style pancakes is baking powder. Yes, baking powder. Baking powder in the mixture will release C02 gas. Which leads us to the second part of fluffy pancakes … the bubbles.

Why are restaurant pancakes so much better than homemade? Restaurant pancakes taste better because they use a professional griddle and the even heat cooks them better (crisper and more evenly) than you can at home.

Who invented pancakes? 600 BC – The first recorded mention of pancakes dates back to ancient Greece and comes from a poet who described warm pancakes in one of his writings. 1100 AD – Shrove Tuesday (Pancake Day) becomes a traditional way to use up dairy products before lent – the pancake breakfast is born.

What are flapjacks called in America?

The snack is similar to the North American granola bar , and in the United States and most of Canada the term flapjack is a widely-known but lesser-used term for pancake.
…
Flapjack (oat bar)

Flapjacks with added currants
Type	Dessert bar
Place of origin	United Kingdom
Main ingredients	Rolled oats, butter, brown sugar, golden syrup/honey

Are pancakes and waffles different? The primary difference in the two specifically relates to the appearance and the cooking method of the item. Pancakes are thin, round, light, and fluffy while waffles are thick and fluffy and typically made much larger. Waffles also require a waffle iron tool of some sort in order to make properly.

What is the secret to pancakes?

IT’S ALL ABOUT THE EGGS! The number one secret to getting fluffy, thick pancakes every time is to SEPARATE the egg yolks from the egg whites. Put the egg YOLKS in the bowl with the wet ingredients like normal. And then, in a separate bowl beat the egg WHITES all by themselves for about 3 minutes on medium speed.

What is the secret to making pancakes? Here are my seven best tips for perfect pancakes every time.

1. Check the freshness of your baking powder. …
2. Whisk your dry ingredients to avoid big lumps. …
3. Resist the over-mix. …
4. Rest the batter. …
5. Use a big skillet or, better yet, a griddle. …
6. Wipe out the pan between batches. …
7. Pay attention.

Why does the first pancake fail?

« On a molecular level, as metal heats up, it expands, so as you wipe the warm pan, you’re seasoning it, » Panthaky said. Basically, you’re filling in those microscopic crevices so the wet pancake batter won’t seep into the holes and stick to the pan, causing tears and awkward flips.

Are McDonalds hotcakes good? Hotcakes

These pancakes are pretty damn good. They are fluffy, maybe a little chewy, and don’t even get that soggy in their container. One complaint: the provided maple syrup is a little too saccharine for my ‘buds. Both taste, and companions.

How do you make hot cakes?

Preparation

1. Combine the cornmeal, sugar and salt in a saucepan.
2. Pour boiling water over, stirring constantly with a whisk. …
3. Sift together the flour and baking powder and stir it into the batter. …
4. Beat the egg whites until stiff and fold them in.
5. Lightly oil a griddle. …
6. Serve with syrup, preserves, jams or jellies.

Does the Big breakfast with hotcakes come with a hash brown? McDonald’s Big Breakfast® with Hotcakes satisfies with both sweet and savory breakfast favorites. Fill up with a warm biscuit, savory hot sausage, fluffy scrambled eggs, crispy hash browns, and golden brown hotcakes with a side of real butter and the sweet flavor of maple.