Foodly Editors
It’s an inexpensive, filling, nutritious and easy-to-make food in the college dorm*, a handy dinner for one, or even comfort food for an upset tummy. (Bet you didn’t know that.) But that’s not all. Multiply the number of potatoes, add a few simple toppings, and you have an easy weeknight dinner for your family.
Likewise, What goes on loaded baked potatoes? Place the scooped-out potato in a bowl and mix with half the bacon, broccoli, red pepper, sour cream, salt, pepper, and half the Cheddar. Divide this filling back among the potato skins.
How do you make a baked potato into a meal? 20 Ways to Turn a Baked Potato into Dinner
- But, First: 5 Ways to Cook Baked Potatoes.
- Cheddar + Sour Cream + Chives + Black Pepper.
- Chicken + Pesto + Mozzarella.
- Ground Beef + Taco Seasoning + Toppings.
- Marinara Sauce + Shredded Mozzarella + Olives.
- Shredded Chicken + Hot Sauce + Ranch Dressing.
Secondly, How do you make a good baked potato?
Preheat the oven to 425°F and line two baking sheet with parchment paper. Use a fork to poke a few holes into the potatoes. Place on the baking sheet, rub with olive oil, and sprinkle liberally with sea salt all over. Bake 45 to 60 minutes, or until the potato is fork-tender and the skin is crisp.
Beside above, How do you season a baked potato without butter?
Low Fat Ways to Season Baked Potatoes
- Herbs and Spices. Season your baked potatoes with herbs and spices.
- Greek Yogurt. Sour cream adds plenty of flavor to baked potatoes, but with a copious amount of fat and calories.
- Bacon Substitutes. Pork bacon is loaded with fat and calories.
- Butter Flavorings.
Contenus
How do you dress up a baked potato?
Here are some of our favorite baked potato toppings:
- Classic: Sour cream, high quality cheddar, chives, optional bacon.
- Mexican: Pico de gallo, corn, black beans, guacamole, cheese, sour cream, cilantro.
- Lox: Smoked salmon, chives, cream cheese.
- Chili: Chili, cheddar cheese, green onion, sour cream.
What can I put on my baked potato instead of butter?
Butter, sour cream and cheese are common toppings for baked potatoes, but the regular versions of these items are high in fat. Instead, opt for a low-fat or fat-free version to make your potato toppings healthier. Another option is fat-free, plain Greek yogurt, which is higher in protein than regular yogurt.
What kind of cheese goes on baked potato?
Cut crosswise into 1/4-inch-wide pieces. Meanwhile, shred 8 ounces cheddar cheese on the large holes of a box grater (about 2 cups). Cut 5 tablespoons unsalted butter into a few pieces and place in a large bowl.
What can you do with baked potato?
10 Ways to use Leftover Baked Potatoes
- Make Twice Baked Potatoes. This can be done in a myriad of ways and everyone has a different recipe for them, but we love to make these twice baked potatoes.
- Make Potato Salad.
- Make Home Fries.
- Make Potato Soup.
- Make Hash-browns!
- Add Them To A Casserole.
- Pan fry them!
- Make Potato Skins.
Is it better to bake potatoes in foil?
Do not wrap potatoes in aluminum foil for baking. Foil holds in moisture and steams the potatoes, resulting in a « boiled » taste and texture. Turn the potatoes over halfway through the baking time to prevent browning of the undersides where they touch the baking tray or oven rack.
Do you put jacket potatoes in foil?
Baking potatoes without foil produces crispier skin and dryer inside. Baking potatoes wrapped in foil makes a potato with soft skin and moister inside. Another thing you need to consider before deciding whether to wrap potatoes in foil or not is how quickly you will be serving them.
How long does it take to bake a potato at 400?
Preheat the oven to 400 degrees F. Toss the potatoes in a bowl with the oil, salt, and pepper until completely coated. Place on a baking sheet and bake until fork tender, about 45 minutes.
What is good on a baked potato besides butter?
Butter, sour cream and cheese are common toppings for baked potatoes, but the regular versions of these items are high in fat. Instead, opt for a low-fat or fat-free version to make your potato toppings healthier. Another option is fat-free, plain Greek yogurt, which is higher in protein than regular yogurt.
What can I put on a baked potato other than butter?
10 Healthy Baked Potato Toppings
- Ham & Broccoli. ½ cup cooked broccoli florets; 3 tablespoons heated diced ham; 1 tablespoon plain Greek yogurt; ¼ cup finely shredded Cheddar cheese.
- Italian Veggie.
- Cottage Cheese & Roasted Tomato.
- Bacon & Avocado.
- Marinara Meat Sauce.
- Scallion-Ranch.
- Tomato-Pesto.
- Creamy Horseradish.
What seasoning is good on baked potatoes?
Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet. Brush with oil. Sprinkle with basil, onion salt and garlic powder. Bake at 400° for 35-40 minutes or until tender.
What can you do with baked potatoes?
10 Ways to use Leftover Baked Potatoes
- Make Twice Baked Potatoes. This can be done in a myriad of ways and everyone has a different recipe for them, but we love to make these twice baked potatoes.
- Make Potato Salad.
- Make Home Fries.
- Make Potato Soup.
- Make Hash-browns!
- Add Them To A Casserole.
- Pan fry them!
- Make Potato Skins.
What can you put on a baked potato instead of sour cream?
Greek Yogurt Baked Potato
This twice baked potato recipe uses Greek yogurt instead of sour cream. They both have the same texture, but Greek yogurt is tangier and has less saturated fat. If the flavor of Greek yogurt is too strong for you, try using a mixture of sour cream and yogurt in this recipe.
Can you use cream cheese on a baked potato?
Start by baking the potatoes for about 1½ hours until the inside is soft. Peel back the skin on top of the potato and scoop out half of the filling. Combine the filling with some cream cheese and season with salt and freshly ground black pepper. Return the filling to the potato.
What is a healthy way to eat a baked potato?
A baked potato with a dash of salt and pepper can make a healthy side dish, but if you want to really amp up the nutrition, consider toppings that contribute protein, healthy fats and fiber. Forget the cheese, sour cream and butter and go for more nutrient-dense additions for your baked potato.
Are baked potatoes good weight loss?
The fiber in baked potatoes aids with digestion and vitamin B6 helps break down carbohydrates and improves metabolism. This winning combination can be great for weight loss and weight management.
What is the healthiest way to eat a potato?
« The best way to eat a potato is in its whole, unprocessed form, » she said. Baking a potato is the best way to prepare it, as baking, or microwaving, a potato causes the lowest amount of nutrients to be lost, she said.
How do you melt cheese for baked potatoes?
Reduce heat to low and add cheese, add small handfuls at a time while whisking to remove lumps. Continue until cheese has melted and sauce is smooth. You will want to serve this dish immediately, the sauce is best when it is fresh and hot off the stove.
Can you fry baked potatoes?
Thinly slice the cooled potatoes. Cook and stir the butter and onion in a large skillet over medium heat until the onion is translucent, about 5 minutes. Gently place the potatoes into the skillet and fry, carefully flipping the potatoes a few times, until slices are browned around the edges.
Can you reheat a baked potato?
The Best Way to Reheat a Baked Potato
Preheat the oven to 350° F and take the potatoes out of the fridge so they reach room temperature. To achieve a crispy skin, place the potato directly on the rack. (A cookie sheet would work well, too.) Bake for 15-20 minutes, or until the potato is heated through.
How do you make potato latkes?
Step-by-Step Guide to Easy, Simple Classic Latkes
- Prepare your setup.
- Grate the potatoes and onions.
- Squeeze the potatoes and onion.
- Mix the potato starch, egg, matzo, salt, and pepper with the potatoes and onion.
- Form latkes.
- Fry the latkes.
- Drain and serve.