How many calories in a can of Campbell's tomato soup?

Tomato Soup

Nutrition Facts
About 2.5 Servings Per Container
Amount per serving
Calories	90
	% Daily Value ^*

Then, What canned soup is the healthiest?

Campbell’s Well Yes! …
Progresso Reduced Sodium Creamy Tomato Basil Soup. …
Healthy Choice Chicken Noodle Soup. …
Pacific Foods Organic Split Pea and Uncured Ham Soup. …
Good & Gather Chicken Tortilla Soup. …
Amy’s Organic Black Bean Vegetable Soup. …
Healthy Valley Organic No Salt Added Lentil Soup.

Similarly, Is canned tomato sauce healthy?

Canned tomatoes (as opposed to fresh) are an excellent source of the antioxidant lycopene, shown to help lower the risk of heart disease, prostate cancer and macular degeneration (poor eyesight as you get older).

In this regard What is in Campbell’s tomato soup? Ingredients Tomato Puree (Water, Tomato Paste), Water, Wheat Flour, Sugar, Contains Less than 2% of: Salt, Potassium Salt, Natural Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Monopotassium Phosphate, Celery Extract, Garlic Oil.

What happened to Campbell’s tomato soup?

Campbell’s soup changed tomatoes’ DNA and opened up a can of mystery. Mutations can multiply. … Researchers from Cold Spring Harbor Laboratory in New York just solved a decades-long mystery surrounding tomato plant mutations.

Is tomato soup healthy? Tomato soup is low in calories and high in potassium and vitamins C, K, and A. It also provides a great deal of lycopene, the compound responsible for most of the health benefits of tomatoes.

22 Related Questions and Answers Found

What is the healthiest tomato soup?

Best for Classic Tomato Soup Lovers: Amy’s Organic Chunky Tomato Bisque Light in Sodium. Although it’s called “bisque” on the label, this soup is not creamy as much as it is thick, like a puree. It’s best for those who want deep, fresh tomato flavor, without dairy getting in the way.

Is Progresso soup better than Campbell’s?

The verdict. Progresso was our favorite. Thanks to the soup’s thick and flavorful broth, it tasted more homemade than Campbell’s and bolder than Healthy Choice. Progresso’s soup was also filled with plenty of delicious chicken and veggie pieces and noodles.

Why canned tomatoes are bad for you?

The problem: The resin linings of tin cans contain bisphenol-A, a synthetic estrogen that has been linked to ailments ranging from reproductive problems to heart disease, diabetes, and obesity. Unfortunately, acidity (a prominent characteristic of tomatoes) causes BPA to leach into your food.

Is canned tomatoes good for weight loss?

Tomatoes are a great source of protein, minerals, dietary fibre and vitamins. Not only this, tomatoes also make your skin smooth and give it a lustrous texture. But apart from all these health benefits, another surprising benefit of tomato is that it can help you lose weight.

Why can tomatoes be bad for you?

Tomatoes are packed with an alkaloid called solanine. Consistent research shows that excessive consumption of tomatoes can result in swelling and pain in the joints as they are packed with an alkaloid called solanine. The Solanine is responsible for building up calcium in the tissues and it later leads to inflammation.

How many calories are in Campbell’s tomato soup with water?

Region: US

Serving	Ingredient	Calories
8.42 oz	water	0.0
238.83 g	condensed tomato soup	170

How much sugar is in a can of Campbell’s tomato soup?

A can of Campbell’s Homestyle Tomato Soup (125 mL condensed) contains 12 grams of sugar per serving, or nearly half the recommended daily intake.

Does Campbell’s tomato soup go bad?

Properly stored, an unopened can of tomato soup will generally stay at best quality for about 18 to 24 months, although it will usually remain safe to use after that. … Discard all tomato soup from cans or packages that are leaking, rusting, bulging or severely dented.

Does Campbell’s tomato soup taste good?

I taste tested three different kinds of canned tomato soup to determine which one went with a grilled cheese the best. The Campbell’s Well Yes! tomato basil bisque was perfectly seasoned, creamy, and added a lot of flavor to my grilled cheese. However, to me, Campbell’s tomato soup tasted like watered-down ketchup.

Why tomato soup is bad for you?

One serving of canned tomato soup contains around 470 mg of sodium, which is one-third your RDA. Excess intake of sodium has been linked to increased blood pressure, which leads to kidney, heart and blood vessel damage.

What’s in Campbell’s tomato soup?

Ingredients Tomato Puree (Water, Tomato Paste), Water, Wheat Flour, Sugar, Contains Less than 2% of: Salt, Potassium Salt, Natural Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Monopotassium Phosphate, Celery Extract, Garlic Oil.

Is tomato good for weight loss?

Tomatoes are low in carbohydrates and can significantly help with weight loss. One large tomato contains 7 gm. of carbohydrate. To lose weight, one can add one or two tomatoes to their daily diet.

Is Campbell’s split pea soup healthy?

Campbell’s Condensed Split Pea, Ham, and Bacon Soup

This canned split pea soup is natural, and it contains no additives and preservatives. This product is also free of artificial flavor and ingredients. This split pea soup is healthy as it is nutrient-rich and it comes ready to eat and serve.

Is canned soup unhealthy?

Canned soups can be teeming with sodium (salt). Some contain well over half your recommended daily sodium limit of 2000mg, which can lead to high blood pressure. To stay safe, make your goal no more than 700mg sodium per serve.

Is Campbell’s soup made in China?

Approximately 355 billion servings of soup are consumed in China annually–nearly all of them homemade. … The joint venture will be based in Campbell’s current offices in Shanghai and will be responsible for manufacturing, packaging, branding, marketing, selling and distributing soup, broth and stock products in China.

What’s the worst soup?

The 5 Worst Soups for Weight Loss (and 5 to Try Instead)

Clam chowder. Anything with the word « chowder » in it is probably going to be high in cream, fat, and calories. …
Potato soup. …
Lobster bisque. …
Chili. …
Broccoli and cheese soup. …
Mushroom and barley soup. …
Lumberjackie soup. …
Chilled soups.

Is canned soup healthy?

Canned soups do contain some vitamins and some fiber. While processing may remove some of the nutrients, such as water soluble-vitamins, other nutrients, such as fiber, may become easier to digest and absorb. And canned soup is convenient and easy to prepare.