Foodly Experts
This is one of the favorite chocolates of the Brazilians, it is a dispute in the box of bonbons, his success was so much that it became chocolate for the single sale. Now this chocolate has won the Easter Egg version. The Prestige Easter egg is one of the most sold by any confectioner.
Today we will teach you the complete recipe for you to make this Easter egg. O prestige egg, will be part of your menu. And even if you don’t want to sell it, it’s a great option to make at home and give as a gift.
Prestige Homemade Easter Egg
Filling Ingredients:
1 can of condensed milk (395 grams)
1 tablespoon unsalted butter (20grams)
1 dessert spoon of glucose (optional) (30grams)
150 grams of cream in a box, or can without serum.
70 grams of grated dry coconut, which can be fine or medium.
In this case I used the thin
70 grams of coconut milk
Method of preparation:
Before you start, you must moisturize the coconut with coconut milk. That is, put 70 grams of coconut milk together with 70 grams of dry shredded coconut, mix and reserve.
Place the first 3 ingredients over low heat until the bottom of the pan appears. Turn off the heat and add the cream and the hydrated coconut. Stirring well, taking advantage of the fact that the pan is still hot, and after stirring, transfer it to a container and wait to cool.
This point is for both the spoon egg and the stuffed shell egg.
Bark Ingredients:
1 kilo of milk chocolate cut into pieces
Method of preparation:
1. Melt the chocolate in the microwave for 3 minutes at medium power. Remove from the oven and stir until it has melted.
2. Transfer to a clean and very dry refractory and stir the chocolate until, when it touches your lips a little, it feels cold.
3. Check the filling. If it is too dry, correct the point with a little reserved syrup. It should be moist, but without excess syrup.
4. Spread the melted chocolate in a shape suitable for Easter eggs and place it in the refrigerator with your mouth down on aluminum foil and let it dry until firm.
5. Remove from the refrigerator and put the filling in the egg cavity.
6. Leave approximately 1 cm from the edge.
7. Make a new layer of melted chocolate over the coconut filling and return the mold to the refrigerator
Make this egg that I am sure will be very successful, this egg is a truffled egg, here we have already passed some recipes for filling Easter egg, including a truffled passion fruit egg.
Once ready you can place the Prestige easter egg wrapped in lead paper, you think to buy at any confectionery store.
