Accompaniments. A meal consisting of just beef is rather plain, and a casual meal like fondue is no exception. Serve each guest a few pieces of par-cooked potato or baby potatoes, blanched pearl onions, sweet pepper spears, mushrooms or other appropriate vegetables.
Furthermore, What salad goes with fondue?
Crisp green salads are a fondue’s perfect counterpart, as are some simply prepared seasonal green vegetables, such as asparagus spears, lightly steamed spinach, or barely cooked kale.
Additionally, What meat is best for fondue?
The best meats for fondue are red meats, namely beef cuts like tenderloin and sirloin. However, pork, chicken, and even seafood are also great options.
Also What drink goes with fondue?
Don’t drink anything but these 3 beverages: Sip only white wine, kirsch, or a tisane of herbal tea with your fondue meal. According to Swiss lore, any other drink—be it water, juice, or beer—will cause the melted cheese to coagulate and form a giant ball in your stomach, leaving you with debilitating indigestion.
Simply so, What kind of meat is good for fondue?
The Best Cut of Beef for Fondue
The best cuts, although generally more expensive, are tenderloin or filet mignon. This will cook to your taste, rare, medium or well done—and remain juicy and tender. Sirloin is another option which can work well.
What do you serve with Chinese fondue?
Chutneys, salads, noodles, and bread all make great fondue accompaniments.
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17 Related Questions and Answers Found
What dessert goes with cheese fondue?
The dessert
If you still have room for dessert after your fondue, you are probably looking for something light. A delicious sorbet, light ice cream or even a fresh fruit salad are all great options for rounding off the meal. An airy mousse is also not too heavy.
What goes with chocolate fondue?
The Dippers
Some of my favorite dippers include bananas, pineapple, strawberries, rice crispy treats, graham crackers, green apples, cinnamon bears, oreos, and marshmallows. The possibilities are endless though! What are some of your favorite fondue dippers?
Which oil is best for fondue?
Choose your favorite oil, i.e.: peanut, vegetable, canola, olive, etc. Note: If you choose to cook in broth, it is best to keep it consistent with the type of meat you are serving: for example, beef with beef broth for beef fondue.
Is broth or oil better for fondue?
Consider broth if you want to add more flavor to the meat. … Use oil for a more traditional meat fondue. Suitable oil types include vegetable, canola, grapeseed, and peanut. Thoroughly dry meat pieces before cooking to prevent oil from splashing out of the fondue pot.
What kind of meat do you dip in cheese fondue?
Cheese Fondue Dippers #6 – Bite-sized pieces of meat
Meat should be fully cooked before you use to dip into your cheese fondue. Marinated sirloin, filet mignon, herb-roasted chicken bread, prime rib, mini-meatballs, beef jerky, miniature smoked sausages, duck breast, and chunks are ham will satisfy any meat lover.
Is fondue a meal?
Fondue is a lot of fun, but I must be clear: it’s not just a dinner–it’s an event. It takes time to shop for fondue, prep fondue, and slowly enjoy fondue. … We often rock it out with a 3-course dinner: cheese fondue, broth fondue, and chocolate fondue.
What do u dip in cheese fondue?
What to Dip in Cheese Fondue
- Bread. The most classic and always delicious. …
- Apples. Tart apples like Granny Smith are dreamy dipped with cheese fondue. …
- Cherry Tomatoes. One of my absolute favorites!
- Bacon. Even better than you think it’s going to taste. …
- Roasted Baby Potatoes. …
- Steamed Broccoli. …
- Pickles.
What goes well with fondue wine?
Accompaniments: Crusty baguette; salami; cubes of Granny Smith apples; marinated mushrooms; gherkins. Wine pairing: The crispness in an off-dry Riesling or Chenin Blanc cuts through the rich Gruyère, while the wines’ fruity notes pair with apples or pears dipped in the cheese.
What meats are good in fondue?
The best meats for fondue are red meats, namely beef cuts like tenderloin and sirloin. However, pork, chicken, and even seafood are also great options. Ultimately, it comes down to a matter of personal taste.
What bread do you use for fondue?
Bread, Crackers, and Chips
Bread is the most popular dipper for cheese fondue. There are many excellent options to choose from. French bread, breadsticks, and croutons are always favorites, but also consider multigrain bread, rye, sourdough, pumpernickel, and even bagels.
What dessert goes well with raclette?
What dessert goes with raclette?
- 1Clemetine-chocolate raclette. This is a chic and elegant dish that will please both young and old alike.
- 2Apple, dulce de leche, and fleur de sel raclette.
- 3White chocolate and raspberry raclette.
- 4S’mores raclette.
- 5Banana, maple syrup, and chocolate raclette.
What desserts go with raclette?
After a Raclette party, make a light dessert, such as fruit salad or sorbets.
What’s the best chocolate for melting?
The ideal chocolate for melting and dipping is called « couverture » chocolate. (Find it here and here.) Couverture chocolate has a higher ratio of cocoa butter to cocoa, which helps it melt more smoothly. If you can’t find couverture, use the best quality chocolate that you can find.
What tastes good with chocolate?
Chocolate goes well with:
- DARK CHOCOLATE.
- Citrus. – orange. – lime. – lemon. …
- Fruits, veggies and berries. – pear. – raspberry. – blueberries. …
- Plants & Herbs. – mint. – lemon-grass. – lavender. …
- Spices. – cardamom. – saffron. …
- Nuts. – macadamia nut. – almond. …
- Rhizomes and roots. – wasabi. – ginger.
- Meat. – poultry (Mexican cuisine)
What fruit is good with chocolate fondue?
There are just so many sweet things you can dip into the chocolate sauce. For the fruit you could use stemmed cherries, strawberries, pieces of cantaloupe, figs, honeydew, kiwi, pineapple, bananas, pears, oranges, raspberries, blackberries, and even slices of apple.
What do you put in a fondue burner?
There are several types of fondue fuel used in fondue making. These include paste fuel, gel fuel, candle lights, alcohol, butane and sterno. The type of fondue you want to make will dictate the type of pot and fuel you should use.
How do you keep fondue oil hot?
Place the pot over high heat, warm oil to 375˚F | 191°C. Carefully move the hot pan to the fondue stand or a portable burner. Keep the heat on low, checking temperature to stay around 325°F | 163°C – 375˚F | 191°C. A candle will not keep the oil hot enough to use as a cooking liquid.
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