What is a good substitute for Gruyere?

Gruyere Cheese Substitute: Top 6 Alternatives

Comte or Beaufort Cheese. These are semi-firm and a smoother type of French cheese, which is a perfect option when it comes to replacing Gruyere for broiling or baking. …
Jarlsberg Cheese. …
Emmentaler Cheese. …
Fontina and Parmesan Cheese. …
Maasdam or Edam Cheese. …
Raclette Cheese.

Moreover, What cheese is most like Gruyere?

Still, if you need a substitute for Gruyère cheese, you could try Emmental, Jarlsberg, Beaufort, comté or raclette, depending on the recipe. If you’re looking to substitute a small amount of cheese, it may not matter quite as much.

Secondly, Is Gouda a good substitute for Gruyere?

Comte’, the French equivalent of Gruyere is an acceptable substitute, but if you don’t have access to Gruyere, the same is probably true of Comte’ too. Also, can I use Gouda instead of Gruyere? Taste. Gouda has a slightly sweet, mild fruity flavor which becomes more robust the older the cheese is.

Beside above Can Gruyere be substituted for parmesan? While you can substitute Gruyere with other types of own cheeses, you can opt for the combination of Fontina and Parmesan. The Parmesan has the zip and consistency, while the Fontina has the rich flavor that makes it a creamy substitute. … Gruyère is sweet but slightly salty, with a flavor that varies widely with age.

In this way, Is Havarti a substitute for Gruyere?

It is a mild-flavored cheese made from cow’s milk, has a buttery texture and a slightly sweet and nutty flavor, which resembles Gruyère but on a milder note. As a substitute for Gruyère, Reddit user @Guvmint_Cheese says that both Jarlsberg and Havarti cheeses can be used, although they give less flavorful dishes.

Can I use Swiss instead of Gruyere?

Swiss Emmental AOP

It is a mild-flavored cheese that uses the same bacteria as Gruyère for the maturation process, meaning that it melts just as easily as Gruyère. Because of this, Emmental cheese can be used in the same recipes that require melting the cheese.

21 Related Questions and Answers Found

Can I substitute provolone for Gruyere cheese?

Which Cheeses are Not Proper Substitutes For Gruyere? … On the other hand, mozzarella, provolone, and other white cheeses that also melt will not do either. They aren’t flavorful enough. Muenster cheese could work as a substitute, but again, it just is not flavorful enough.

What cheese can you substitute for Gouda?

Here are the Gouda cheese alternatives:

Munster Cheese: Munster is an excellent alternative to Gouda cheese because, like Gouda cheese, its flavor amplifies with age. …
Monterey Jack Cheese: Most US grocery stores sell Monterey Jack cheese at a reasonable price. …
Cheddar Cheese. …
Gruyere Cheese. …
Havarti Cheese: …
Edam Cheese.

Is Gruyere a good melting cheese?

Made of raw milk from cows grazing on the flower-speckled hills of western Switzerland, Gruyere is the consummate melting cheese. It’s the star of classics like French onion soup and cheese fondue, thanks to its gloriously smooth texture under heat.

What can I use instead of Gruyere cheese in dauphinoise?

Julia Childs uses gruyere. It’s quite expensive so for everyday purposes, mozzarella is an idea alternative but if you do, add an extra pinch of salt on each layer. Any other melting cheese will also work fine – Monterey Jack, cheddar and tasty are all cheeses I have used and love.

What cheese is closest to parmesan?

The Seven Best Parmesan Cheese Substitutes

Is Parmesan cheese healthy? …
Asiago cheese. …
Cotija cheese. …
Romano cheese. …
Grana Padano. …
Sapsago. …
Manchego. …
Soy Parmesan. Finally, if you are looking for a non-dairy substitute for Parmesan cheese, then soy Parmesan cheese is the one you need.

What can I substitute for Gruyere cheese in French onion soup?

Substitute For Gruyere Cheese In French Onion Soup

Fontina. An easily available and reasonable cheese type is fontina. …
Provolone. It is available in two types. …
Mozzarella. The delicious and tasty mozzarella cheese can be stuffed in almost any dish. …
Emmental. …
Gouda. …
Jarlsberg.

Can I substitute Muenster cheese for Gruyere cheese?

These are not substitutes for gruyere. Cheddar cheese will not do either. … Muenster cheese could work as a substitute, but again, it just is not flavorful enough. The thing that makes gruyere cheese so special is that it contains the right amount of fat and water.

Can I use Gruyere instead of Parmesan?

While an Asiago rind made the soup taste unappealingly gamey, tasters agreed that rinds from both Pecorino Romano and Gruyère added a savory flavor comparable to that of the Parmesan rind. If you don’t have a rind, any one of these cheeses is also an acceptable substitute.

Is Gruyere a healthy cheese?

Gruyère, blue, and Gouda, Parmesan, and cheddar all have high amounts. “Research suggests that it may help boost metabolism. These cheeses also encourage the bacteria in our gut to make even more butyrate, so it’s a double win.” Cheese may help prevent cancer.

Can I use cheddar instead of Gruyere cheese?

Can I substitute cheddar for Gruyere? Even though cheddar has a completely different flavour and texture to Gruyere, you can use cheddar cheese in baked recipes. It is an excellent melting cheese and will work perfectly for a mac and cheese recipe for instance.

Is Gruyere cheese similar to parmesan?

While you can substitute Gruyere with other types of own cheeses, you can opt for the combination of Fontina and Parmesan. The Parmesan has the zip and consistency, while the Fontina has the rich flavor that makes it a creamy substitute. … Gruyère is sweet but slightly salty, with a flavor that varies widely with age.

What cheese can you substitute for Provolone?

Mozzarella Cheese. Mozzarella cheese is considered to be the best substitute for provolone. …
Fontina Cheese. Fontina cheese is another best choice for substituting with provolone cheese. …
Scamorza Cheese. …
Monterey Jack Cheese. …
Cheddar Cheese. …
Muenster Cheese. …
Parmesan Cheese. …
Gouda Cheese.

What can you substitute for cheddar cheese?

Here are the substituted cheeses for white cheddar that I think would perfectly replicate the taste of cheddar cheese.

#1. Edam. …
#2. Gouda. …
#3. Colby Cheese. …
#4. Brick Cheese. …
#5. Cantal Cheese. …
#6. Double Gloucester. …
#7. Mozzarella Cheese. …
What Goes Well With White Cheddar?

Does Gouda cheese taste like cheddar cheese?

In general Gouda has a somewhat firm yet springy texture. It is known for melting easily, and the oil is not observed to separate as Cheddar does. Gouda carries a flavor which is mildly pungent, and aged Amsterdam Gouda has a taste of caramel, butter, and rich milk.

What kind of cheese is Gouda?

Gouda, semisoft cow’s-milk cheese of the Netherlands, named for the town of its origin. Gouda is traditionally made in flat wheels of 10 to 12 pounds (4.5 to 5.4 kilograms), each with a thin natural rind coated in yellow paraffin. So-called baby Goudas are produced in smaller wheels of 10 to 20 ounces (310–620 grams).

What 3 cheeses go well together?

Select three cheeses that are fairly different from each other. Mix and match different moisture contents, textures, fat contents, or type of milk. You might choose to have a sharp cheddar, a semi-soft blue cheese, and a hard cheese like parmesan or gruyere. Or maybe a cheddar, soft brie, and a gouda.

What cheese melts best on burgers?

Jack cheese is one of the best for melting, which makes it perfect for a gooey cheeseburger. Its mild flavor also makes it a willing partner for bold flavors, as in this recipe from Bobby Flay. Add Mexican or Italian seasonings to your ground beef and top with Jack cheese.

What is the best cheese for Toasties?

Fiona says: « If you’re making a plain cheese toastie, choose a sharp, stronger-tasting cheese like cheddar or a great melting cheese like swiss, gouda or gruyere. My perfect combo is cheddar and swiss. »

Editors. 26 – Last Updated. 44 days ago – Authors. 4