The secret of success of any recipe from cake in the airfryer it’s in time and temperature to bake properly.
As with the microwave, the time may vary according to the recipe, airfryer potency, form used and preparation. So, I’ve put together a series of amazing tips for you to get the recipe right the first time. Check out!
Contenus
What is the time and temperature to bake cake in the airfryer?
When you prepare a cake in an ordinary oven, the time is the same for the recipe for cornmeal cake and carrot cake? In other words, leaving the two recipes for the same time and in the same oven, will the result be the same?
Basically, you will have an extremely soft and tasty cornmeal cake, but on the other hand, the carrot one is in danger of overshadowing, isn’t it? This is because the carrot recipe is heavier and obviously requires more oven time.
Thus, when we talk about airfryer, for example, this time difference is even more evident and needs to be better controlled, but let’s get down to business.
For a simpler recipe, with few ingredients and even ready-made dough cake, the average time is between 25 and 30 minutes, at a temperature of approximately 200°. Remembering that it must be completely preheated.
Now, if the preparation is for heavy pasta, such as creamy cornmeal cake, carrot cake, cheese cake, among others, things change.
Therefore, the preparation time can reach or even exceed 45 to 50 minutes at a temperature between 180° and 200°.
As you can see, temperature and time vary a lot, as the recipes are unique, and each airfryer has different capacity and power.
Can you put cake pan in the airfryer?
This will depend a lot on the shape you want the cake to be. Basically, every airfryer comes with its own basket to accommodate food. In that case, you can pour your cake mix directly into this basket.
However, if you really prefer the cake in the traditional format, such as when made in the shape with hole in the middle, you can put your aluminum form in the airfryer.
Because it works very similarly to the conventional oven, basically every form that goes into the gas oven, for example, can be taken in the airfryer. But at this stage you need to pay attention to some very important points:
- Shape size must be fully compatible.
- The form cannot be spared, as it influences the functioning.
- Make sure the equipment is closed and locked correctly.
- If necessary, use aluminum foil to speed up the process.
EXTRA TIP: regardless of whether you choose the traditional shape or opt for the original airfryer basket, it is essential to grease the shape well. After all, the cooking method changes, but the cooking process itself is the same as in a gas or electric oven.
What other shapes can be used on the airfryer?
And if by chance I don’t have an aluminum form, does that mean my recipe is lost? By no means do you still have other options that can solve this « mishap », see which are:
- Silicone Shapes.
- Porcelain containers that withstand high temperatures.
- Tempered glass refractories with the “supply” seal.
- Baking forms of paper.
Also, if your airfryer has enough space, even clay and iron pans can be used.
How to bake cake in airfryer with parchment paper?
Ah, this is a question for most people: can you really put waxed paper in the airfryer? Can’t it end up on fire because it’s paper? How to do it correctly?
Well, the first step is to understand that the airfryer has nothing to do with the microwave oven, as they are different technologies.
If, on the one hand, the microwave actually emits waves, on the other hand, the electric fryer technology is entirely based on the process called convection.
In turn, it is about the flow of hot air, reaching very high temperatures, just like in a common oven. Therefore, materials such as waxed paper can be complementary to the recipe, especially those that ask for its use.
The point of attention is to cover the shape just right, in order to prevent material from overflowing. Otherwise you may end up disrupting the flow of hot air, preventing growth or optimal cooking.
And can aluminum foil also be available in the airfryer?
Yes, the process is the same and it helps a lot to speed up cooking, especially when we talk about heavier masses. However, be careful that this material covers the entire edge of the form, without leaving any leftovers, this brings more safety to use.
6 airfryer cake ideas to run from the dirt in the kitchen
This is the time to get to know some recipes that look amazing on any electric fryer. After all, we need to use technology to our advantage to make our daily lives easier, do you agree?
- Half Bitter Chocolate Cake.
- creamy recipe from Cornmeal Cake With Cheese.
- Soft corn cake option.
- Easy Anthill Cake Recipe.
- Practicality with the orange cake.
- Banana cake inverted on airfryer.
Any recipe you can imagine, you can make in the airfryer, and now you know more about the time and temperature to bake. What are you still waiting for to make delicious and quick recipes?
I really hope you enjoyed my tips, share the post to help more people and see you next time!