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What is a good side dish with jambalaya?

Here are 12 fantastic side dishes to pair with jambalaya.

  • Cornbread. Corn is a staple in Louisiana creole cuisine, so expect tons of corn-based sides in this list. …
  • Corn on the Cob. …
  • Cheddar Biscuits. …
  • Hush Puppies. …
  • Green Salad. …
  • Cucumber Tomato Salad. …
  • Grilled Oysters. …
  • Chard or Collard Greens.

Furthermore, What kind of meat goes in jambalaya?

Meats often include pork (ham or sausage), chicken, shrimp, and crawfish, but oysters, turtle, duck, alligator, and more can also find their way into the jambalaya pot.

Additionally, What vegetable goes well with jambalaya?

Side Dishes That Go Well With Jambalaya

  • Sautéed chard. Chard is a super healthy dark leafy green that will supply your body with a myriad of nutrients and make your jambalaya even more delicious. …
  • Homemade cornbread. …
  • Sautéed collard greens. …
  • Okra. …
  • Corn on the cob. …
  • Corn Maque Choux. …
  • Caesar salad. …
  • Green bean salad.

Also What kind of bread do you eat with jambalaya?

What to Serve with Jambalaya

  • Jambalaya is a perfect one-dish dinner — it’s already so chock-full of ingredients, you won’t need much more to round out the meal. Corn bread is a quintessential pairing. …
  • For dessert, try a classic New Orleans finale: Bread Pudding with Whiskey Sauce.

Simply so, What alcoholic drink goes with jambalaya?

Jambalaya & Sazerac

Sazerac is the official drink of New Orleans. Prepare by taking an absinthe-lined glass and Sazerac rye whiskey — they are a great native pairing!

Is Jambalaya a Creole or Cajun?

Jambalaya is both a Cajun and a Creole dish.

15 Related Questions and Answers Found

Is Jambalaya served in a bowl or plate?

Tip: Serve the Jambalaya soon after the dish is finished cooking. The rice will continue to absorb the liquid, and the dish can become dry if it sits too long. Jambalaya is a perfect one-dish dinner — it’s already so chock-full of ingredients, you won’t need much more to round out the meal.

What taste better gumbo or jambalaya?

This means that the flavor and texture of the rice in Jambalaya is quite different. Finally, gumbo has a much longer cook time, meaning that the flavors are more evenly distributed between all of the elements in the stew. You’ll get mushier sausage and vegetables that all taste quite similar.

What is a good dessert to go with jambalaya?

Cajun Dessert Recipes

  • Awesome Deep Fried Pecan Pies.
  • Best Ever Apple Pie.
  • Cajun Bread Pudding.
  • Cajun Brownie Cake.
  • Carnival Funnel Cake.
  • Carrot Cake with Coconut Cream Cheese Frosting.
  • Cleta’s Chocolate King Cake.
  • Crab Pound Cake.

What is the difference between Cajun and Creole jambalaya?

Creole jambalaya includes tomatoes—possibly a sub for paella’s saffron (a once out-of-reach ingredient for southern Louisianans). Cajun jambalaya, found more frequently further outside of New Orleans, omits tomatoes, yielding distinctly cooked grains, garnished with chicken, sausage, and later, spring onions.

What goes with jambalaya and gumbo?

The options range from sweet potatoes to corn on the cob, collard greens to yams stewed in brown sugar, biscuits, and fried okra sticks. You’ll have plenty of flavor combinations to choose from when it comes time to decide which dishes will best accompany your Jambalaya.

Is jambalaya a main dish?

Since jambalaya already has starch, protein, and vegetables in the main dish, you can technically eat it on its own. Jambalaya is made using the holy trinity of vegetables; onions, bell peppers, and celery. … Jambalaya is a traditional southern meal so perhaps you want to stick with southern-inspired sides.

What is a good wine to serve with jambalaya?

Here’s a short list on what to consider if you’re enjoying a hot bowl of jambalaya or some fried catfish smothered in etouffee:

  • Rosé You may not think so, but these wines are a great accompaniment to our Cajun cuisine at Razzoo’s. …
  • Red Zinfandel. …
  • Moscato.

What do you drink on Fat Tuesday?

What To Drink Now: Happy Fat Tuesday!

  1. The Hurricane. 2 oz light rum, like Ron Brugal Blanco. 2 oz dark rum, like Ron Abuelo Anejo. …
  2. On the Mark Sazerac. 3 parts Maker’s 46. …
  3. Rosemary Lemon Frozen Margarita. 10 oz Rosemary-infused Camarena Silver Tequila* …
  4. Portón Spicy Halo. 1.5 parts Pisco Portón. …
  5. Caipirinha. 1 lime, sliced.

What liquor Do Cajuns drink?

Absinthe Suissesse, a fantastic breakfast or brunch drink. The Classic Brandy (or Bourbon) Milk Punch. Brandy and Herbsaint Milk Punch, perfect for a brunch, the winter holidays or any time there’s a chill. Café Brûlot: Strong hot coffee with brandy, citrus zest and spices.

Is jambalaya thick or soupy?

Sometimes, however, your homemade jambalaya can be too thin and produce runny juices. Sometimes this is delicious and doesn’t have to be changed, but if you prefer a thicker, more hearty recipe, you can thicken your jambalaya.

Which is spicier Cajun or creole?

While spicy dishes are found in both cuisines, every dish isn’t necessarily spicy…it all depends on how much cayenne pepper is used in the recipe. Cajun dishes tend to be a bit hotter than Creole.

Is jambalaya soupy or dry?

As a local New Orleanian, correctly cooked creole jambalaya is slightly pasty. It’s a little wet and thick but can easily turn dry after it’s done fully cooking. Jambalaya is not soupy or gooey.

Should gumbo be thick or soupy?

Gumbo is much denser than a simple soup; the broth has a thick, almost viscous consistency. And that characteristic is most commonly created by making a roux, cooking flour and oil together until they thicken and darken. Otherwise, gumbo can be thickened with file, which is just powdered dried sassafras leaves.

What desserts is New Orleans known for?

Sweet Side — Classic New Orleans Desserts

  • Bread Pudding. What began as a creative way to use yesterday’s bread has progressed into a popular dessert course and a New Orleans menu mainstay. …
  • Bananas Foster. …
  • Pralines. …
  • Beignets. …
  • King Cake. …
  • Snoballs. …
  • Roman Candy.

What dessert goes good with gumbo?

What Dessert Goes with Gumbo? Often, sweet potato pies are used as a dessert for gumbo. Also you might often find the info that a lemon pie is perfect for matching with the gumbo stews. It’s really so as citrus flavors bring more taste and uniqueness to the gumbo soups.

What dessert is Louisiana known for?

The best thing about the desserts listed here–if you live in Louisiana, you’re one of the only people who can get them!

  • 1) Bananas Foster. facebook.com/LouisianaCookin. …
  • 2) Sno-Balls. facebook.com/The-Spot-Sno-Balls-More. …
  • 3) Calas Fried Rice Fritters. …
  • 4) Beignets. …
  • 5) Crème Brulee. …
  • 6) King Cake. …
  • 7) Pecan Pie. …
  • 8) Pralines.


Editors. 22 – Last Updated. 12 days ago – Users. 8

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