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How dangerous is a mandoline?

In reality, they are no more dangerous than a chef knife. Both cutting with a chef knife and a mandolin require concentration with deliberate motions to avoid injuring yourself. Most mandolines come with lots of attachments and safety guards, which are usually intimidating and cumbersome.

Furthermore, Why is a mandolin so dangerous?

Mandolines come with a slicing guard or food holder that’s supposed to hold food in place and protect your fingers. It’s usually bulky, doesn’t grip food well and leaves you with a pretty sizable chunk of unsliced produce.

Additionally, What can I use instead of a mandolin?

4 Ways to Shave Vegetables Without a Mandoline

  1. Vegetable Peeler. This option will give you vegetable shapes that most resemble those you’ll get from a mandoline. …
  2. Cheese Planer. …
  3. Knife. …
  4. Food Processor.

Also What’s the best way to slice potatoes?

Just cut the potato lengthwise, and then make another cut in each half to make quarters. First, you should always cut a flat part to stabilize the potato when you make slices. Slice the potato lengthwise to make even slices. Then stack the slices together and cut lengthwise to make sticks.

Simply so, What is the difference between a mandolin and a food processor?

A mandolin can fit easily in a cupboard or drawer and be out and ready to use in literally seconds. Also, a food processor tends to be less precise and harder to control than a mandolin, which makes it less than ideal for achieving precise cuts.

Do mandolins slice tomatoes?

Whether you’re looking for thick tomato slices for a burger or thin slices to top a salad, the mandoline can do it. … Slide your tomato across the blade, but wiggle it back and forth with each slice – just like how you would use a sawing motion with a knife. It will keep the tomato and all its great juices intact.

23 Related Questions and Answers Found

How do you not cut yourself on a mandolin?

Four Tips for Mastering the Mandoline Slicer

  1. Keep your blade sharp: Like with kitchen knives, a sharp blade gives you more control so you don’t accidentally cut yourself. …
  2. Keep it stable: Rest the mandoline on a flat surface so it isn’t wobbling while you slice.

What is the best vegetable peeler?

Best Overall Vegetable Peeler: Swissmar Scalpel Blade Peeler. Best Value Vegetable Peeler: Kuhn Rikon Piranha Y-Peeler. Best Electric Vegetable Peeler: KitchenAid Spiralizer Plus Attachment. Best Corn Peeler: OXO Good Grips Corn Prep Peeler.

Can a mandoline slice cheese?

A mandoline isn’t just for fruits and vegetables. You can use it to slice or grate any firm cheese.

Can Cut potatoes be stored in the fridge?

Start by scrubbing potatoes under cool running water to remove dirt; dice, slice, or chop as directed in recipe. … Place the potatoes in a bowl or airtight container and cover completely with cold water, then store in the refrigerator.

Can food processor slice potatoes?

You can certainly use your food processor to slice both firm and ripe potatoes, and here’s how: Wash your potatoes. Peel the skins off if necessary for the dish. Cut the potatoes into halves or thinner, smaller pieces.

Can you use a grater to slice potatoes?

This side of the box grater probably gets the most attention in your kitchen. You can use it to shred cheese, as well as veggies like potatoes if you’re making any kind of savoury pancakes (or latkes).

Can food processor slice carrots?

Sizemore says food processors are great for chopping, from coarsely broken up to finely chopped. She suggests putting them to work on firm vegetables such as carrots, onions, celery, root vegetables and winter squash. … The shredding disk is wonderful when you need to shred carrots for carrot cake, too.

Can a food processor slice sweet potatoes?

The sweet potatoes are so hard, it’s really difficult to make really thin slices by hand. Using a food processor, slice the sweet potatoes very thinly. … Continue to bake the sweet potato chips, checking to make sure the potatoes aren’t browning because each oven is different.

Can a food processor slice tomatoes?

Yes, slicing tomatoes in a food processor is very possible. It is also the easiest and fastest way to go about this task. Unfortunately, it would be hard to achieve the beautiful, even slices that would grace a hefty burger or cool summer salads with this appliance.

Can I use a mandoline to slice cheese?

Cheese. A mandoline isn’t just for fruits and vegetables. You can use it to slice or grate any firm cheese.

Will chunk of finger grow back?

In general, for a fingertip injury to grow back, the injury must occur beyond where the nail starts, and some deformity of the tip of the finger will generally persist. But hand surgeons have long known that a cut-off fingertip can regain much of the normal feel, shape, and appearance.

Can a mandolin cut french fries?

Consistent, perfectly cut French fries—like the kind you find in a restaurant—can be tough to mimic at home with just a knife. … The mandoline makes it easy to make mountains of delicious fries, of all kinds.

What should you do if you cut your thumb bad?

First aid for a cut finger injury involves:

  1. cleaning the affected area quickly with soap and water.
  2. applying petroleum jelly to moisten the wound and help promote healing.
  3. covering the finger with a bandage or dressing to slow bleeding and prevent infection.
  4. elevating the hand to reduce inflammation and swelling.

How do I choose a vegetable peeler?

Blades should swivel to follow the contour of the vegetable. Lefty users should be sure the blades are sharp on both sides. Serrated-edge peelers work better on soft fruits or vegetables like tomatoes, while straight-edge peelers are good for a wide range of vegetables with both thin and thick skins.

Is the ultimate Irish peeler real?

The Ultimate Irish Peeler is a compact kitchen tool made mainly from green plastic that’s been created to help users peel, slice, and grate various food items, such as cheese or vegetables.

What is vegetable peeler used for?

A peeler (vegetable scraper) is a kitchen tool consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the « skin » or « peel ») of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and pears.

Editors. 9 – Last Updated. 13 days ago – Users. 4

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