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7 superfacial recipes to enjoy all the fruits

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By Naomi Tanaka

On 16.08.21

There are several ways to make breakfast even more tasty and one of them is using the jam. Whether to pass on bread or to consume pure, this sweet is usually made of fruit, but is often confused with jellies and sweet preserves. Do you know the difference between them? See, below, what characterizes each of these sweets and jam recipes to make at home.

What is the jam

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Jam is a sweet with a somewhat liquid and gelatinous consistency made from pieces of fruit or vegetables cooked with sugar and some liquid, such as water or the juice of the fruit itself. It can be eaten with bread, crackers, toast, as stuffing or even pure, in salty or sweet dishes. In other words, it is a food beyond versatile!

The origin of jam is uncertain, but it is known that it appeared many years ago as a way to preserve seasonal fruits, since sugar acts as a natural preservative. There are also some stories that say that serving only dessert fruit was not luxurious, so the compote would be a way to innovate in dessert options.

Jam X canned X jelly: the differences of each

The difference between each of these sweets lies in the method of preparation. The jam is prepared from pieces of fruit or vegetables and takes the addition of sugar and some liquid. The preserve, on the other hand, is made with whole fruits cooked or uncooked in a sugary syrup. While the jelly is prepared with the pulp of cooked fruit in syrup with a larger amount of sugar and water, ensuring a more translucent appearance.

7 jam recipes to make right now

Great to be eaten with toast, pure or in fillings, the jam is perfect to avoid food waste. It’s a good idea to use a little bit of the same old stuff, but it’s not as easy to make as you might think:

Orange compote

The recipes with orange have a unique flavor of the fruit and are ideal for those who do not like something too sweet. In this video, you learn how to make a super easy and delicious orange compote. Just distribute slices of fruit in glass jars and fill them with a syrup of sugar and water. Then just cook the jars in the pressure cooker for 20 minutes and you’re done!

Strawberry jam

In this tutorial you will learn how to make a version of the jam with strawberries. The tip to prevent the fruit from falling apart and ensure a good appearance is to use pectin powder. This makes the syrup more beautiful and thicker and, at the same time, the strawberry pieces will be preserved. Check out the video for more details of this preparation.

Apple compote

You have a lot of apples at home and don’t know what to do? Then make a compote with the fruit and have a delicious accompaniment for your snack! The differential of this recipe are the spices, such as cloves and cinnamon sticks, which will give an even more special flavor. In addition, this recipe is super easy to make, as it will be prepared entirely in the pressure cooker.

Pear Compote

To escape from the conventional, try making jam with pears and be surprised by the taste! In this recipe, you will need to boil a syrup of sugar, cinnamon, cloves and water. After that, just add the pieces of fruit and cook until they are very soft. Recipe supersimple, but full of flavor!

Guava Compote

Guava jam is a version that deserves to be reproduced at home. With very ripe guavas, just peel them, remove the seeds and add them to a sugary syrup. Let it cook until the fruit is soft and the syrup is thicker. Then just distribute in pots and enjoy!

Pineapple Jam

In this video, check out how to make a delicious pineapple compote to serve as a dessert at lunch or dinner. It is important to soak the pineapple in water with baking soda for 30 minutes before starting to cook to preserve the pieces of fruit. With a simple preparation method, this tutorial is packed with tips, so be sure to watch!

Banana jam with spices

The banana is a fruit that ripens very fast, especially during the hot days, so taking advantage of them to make a jam is a great alternative. In this recipe, the fruit is combined with powdered spices, they are: cinnamon, cloves and nutmeg. Press play and see the details of how to prepare. The taste is irresistible!

See how easy and versatile this jam is? Get the ingredients together now and prepare your favorite version! Also check out these pepper jelly recipes for an explosion of flavors!

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