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10 cheap and easy to make recipes

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By Isla Ramos

On 29.04.21

Homemade amarula is a perfect tasting drink! Full-bodied, velvety, full of flavor and, even, ideal for a dessert, this drink is very easy to make at home and is a great alternative for you to save money. See, below, 10 recipes wonderful and choose your favorite!

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1. Simple homemade Amarula

Ingredients

  • 1 ½ cup cognac
  • ½ cup milk
  • 1 can condensed milk
  • 1 box of heavy cream
  • 1 tablespoon powdered chocolate

Directions

  1. In a blender, add the cognac, condensed milk, heavy cream and powdered chocolate;
  2. Beat well and refrigerate until serving time. Then, just enjoy this drink so full of flavor!

2. Homemade Amarula with powdered milk

Ingredients

  • 1 can of condensed milk
  • 1 tablespoon powdered milk
  • 1 box heavy cream
  • 1 tablespoon powdered chocolate
  • 1 ½ cup cognac
  • 2 teaspoons vanilla essence

Directions

  1. Place all ingredients in blender and beat very well;
  2. With the help of a funnel, transfer the drink to a glass bottle and keep in the refrigerator;
  3. When it’s time to serve, just put it in glasses with ice and it’s ready!

3. Homemade Amarula with cocoa

Ingredients

  • 1 ½ cup cognac
  • 1 can condensed milk
  • 1 can heavy cream
  • 1 tablespoon vanilla essence
  • 2 tablespoons powdered milk
  • 1 tablespoon cocoa powder

Directions

  1. In a blender, add all ingredients and beat for about 3 minutes;
  2. Then, refrigerate until well chilled for you to enjoy!

4. Homemade Amarula with vodka

Ingredients

  • 400 ml vodka
  • 300 ml cocoa liquor
  • 1 can condensed milk
  • 1 box heavy cream
  • 2 tablespoons chocolate milk

Directions

  1. Take all ingredients to beat in a blender;
  2. With the aid of a funnel, pour the drink into a bottle and store in the refrigerator. Then just enjoy it!

5. Homemade amarula with amarula essence

Ingredients

  • 300 ml cognac
  • 1 can of condensed milk
  • 1 tablespoon powdered milk
  • 1 box heavy cream
  • 1 tablespoon amarula essence
  • 1 ½ tablespoons 50% cocoa powder chocolate

Directions

  1. Place the brandy, condensed milk, powdered milk, heavy cream, amarula essence and powdered chocolate in a blender;
  2. Beat the ingredients for a few minutes until homogeneous;
  3. When the drink is well blended and creamy, it’s ready!

6. Homemade Amarula with milk

Ingredients

  • 400 ml cognac
  • 3 tablespoons powdered chocolate 50% cocoa
  • 1 tablespoon vanilla essence
  • 200 ml milk
  • 2 cartons heavy cream
  • 1 can condensed milk

Directions

  1. In a blender, add all ingredients and beat on medium mode for about 1 minute;
  2. Then, beat for another 2 minutes on fast mode;
  3. After that, your homemade amarula is ready for you to enjoy!

7. Homemade Amarula with lactose free milk

Ingredients

  • 400 ml cognac
  • 200 g heavy cream
  • 400 g condensed milk
  • 200 ml lactose-free milk
  • 3 tablespoons chocolate powder
  • 1 tablespoon vanilla essence

Directions

  1. In a blender, add all the ingredients and beat everything for a few minutes;
  2. Transfer the drink to some glasses and it is ready to serve.

8. Homemade Amarula with Danet

Ingredients

  • 1 can of condensed milk
  • 1 box heavy cream
  • 2 tablespoons powdered chocolate
  • 2 teaspoons instant coffee powder
  • 1 tablespoon vanilla essence
  • 2 small pots of Danetto
  • 1 Sufflair
  • 200 ml milk
  • 200 ml cognac

Directions

  1. In a blender, beat well the condensed milk, heavy cream, powdered chocolate, instant coffee, vanilla, Danet, Sufflair, milk and cognac;
  2. Transfer the mixture to a bottle and refrigerate for 2 hours to become very creamy;
  3. Then, just serve with ice and enjoy!

9. Amarula with Coca-Cola

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Ingredients

  • 330 ml of vodka
  • 1 can of condensed milk
  • 1 can of heavy cream
  • 5 chocolates
  • Ice to taste
  • 330 ml Coca-Cola

Directions

  1. In a blender, place the vodka, condensed milk, heavy cream, bonbons and ice;
  2. Beat the mixture, add the Coca-Cola and mix again;
  3. Pass the drink into a pitcher and serve!

10. Homemade vegan amarula

Ingredients

  • 2 cups hot water
  • 1 cup cashew nuts
  • 150 ml vegetable milk
  • 1 cup vegan condensed milk
  • 1 teaspoon vanilla essence
  • 3 tablespoons cocoa powder
  • 350 ml cognac

Method of preparation

  1. Place the water to boil and, when bubbling, turn off the heat and pour in the cashew nuts, cover and leave to soften for 15 minutes;
  2. After that, in the blender, beat the chestnuts and gradually add the hot water until it reaches a creamy consistency;
  3. Then add the vegetable milk, the vegan condensed milk, the vanilla essence, the brandy and beat everything for about 2 minutes;
  4. Pour the drink into a pitcher, refrigerate for about 2 hours and it’s ready!

If you like more velvety drinks, you can not miss the recipes of choconhaque, an option to warm the heart and warm you in those days friozinhos!

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